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Author
Language
English
Description
Discover the delicious mystery that started it all! No one cooks up a delectable, suspense-filled mystery quite like Hannah Swensen, Joanne Fluke?s dessert-baking, red-haired heroine whose gingersnaps are as tart as her comebacks, and whose penchant for solving crimes?one delicious clue at a time?has made her a bestselling favorite. And it all began on these pages, with a bakery, a murder, and some suddenly scandalous chocolate-chip crunchies. Featuring...
Author
Series
Language
English
Description
Lucille Howard is getting on in years, but she stays busy. Thanks to the inspiration of her dearly departed friend Arthur Truluv, she has begun to teach baking classes, sharing the secrets to her delicious classic Southern yellow cake, the perfect pinwheel cookies, and other sweet essentials. Her classes have become so popular that she's hired Iris, a new resident of Mason, Missouri, as an assistant. Iris doesn't know how to bake but she needs to...
Author
Series
Language
English
Description
Roan Sullivan is the naswer to Jazzy Walker's prayers. The doting single dad is a whiz at campfire cooking, so who better to help her win this year's annual cookie challenge? With his help, Jazzy is sure she can finally take first prize right out of the grasping hands of Andi Browning, the gal who stole her fiance right from under her nose. A widower with a four-year-old daughter, Roan tells himself there are a million reasons not to help Jazzy. She's...
Author
Series
Accelerated Reader
IL: LG - BL: 2.8 - AR Pts: 1
Language
English
Description
Christmas is Mr. Putter's favorite time of the year. He starts thinking about Christmas presents in July. It's easy to buy gifts for the postman, the grocer, and the librarian. But he has to think very hard about a gift for his neighbor, Mrs. Teaberry. Mrs. Teaberry likes strange things. She likes coconuts that look like monkey heads and tiny dresses that fit her teapots. She even likes fruitcake. That's it! He'll make her a good cake for Christmas,...
Author
Series
Language
English
Description
Sophie Winston and her BFF, Nina Reid Norwood, share a sweet spot for animals. So Sophie is delighted to help when Nina cooks up Cupcakes and Pupcakes{u2014}a fundraising event for animal shelters. All the local bakeries will be selling treats, with the profits going to pups and kitties in need. But Old Town is in for a whole batch of trouble when a cupcake war erupts between two bakeries. Tongues wag and tempers rise when a partner leaves Sugar Baby...
11) Robo-Dodo rumble
Author
Series
Accelerated Reader
IL: LG - BL: 3.8 - AR Pts: 1
Language
English
Description
Koko Dodo's cookie shop is facing some stiff competition from an evil robotic dodo, and a giant sea monster starts destroying the town, but Didi Dodo has some daring plans.
Author
Series
Language
English
Description
"In Kilbane, opinions are plentiful and rarely in alignment. But there's one thing everyone does agree on--the bakery in the old flour mill, just outside town, is the best in County Cork, well worth the short drive and the long lines. No wonder they're about to be featured on a reality baking show. All six contestants in the show are coming to Kilbane to participate, and the town is simmering with excitement...As for the competitors themselves, not...
13) A killer edition
Author
Series
Booktown mystery volume 13
Language
English
Description
With her assistant, Pixie, picking up more responsibility around the shop, Tricia Miles suddenly has a lot more time on her hands. Tricia decides to join the local animal-rescue board and enter the Great Booktown Bake-Off, but neither pans out as smoothly as she'd hoped. Balancing a bake-off that's heating up with a frosty reception from the board, Tricia stops by Joyce Whitman's romance bookstore looking for a book to get her fired up. She stumbles...
14) Cake pop crush
Author
Series
Accelerated Reader
IL: MG - BL: 4.6 - AR Pts: 6
Language
English
Description
Alice Ramirez has always loved baking. Her family owns Say It With Flour, the small bakery in town. And Ali's specialties are cake pops: delicious confections on a stick. But Ali's sweet life turns sour when a sleek coffee shop opens across the street, giving her bakery a run for its money. Worst of all, the owner's son, Dane McGuire, likes to bake too. He's the new kid in Ali's school ... and happens to be annoyingly cute. When Dane and Ali engage...
Author
Series
Death by chocolate mystery volume 4
Language
English
Description
"In the fourth Death by Chocolate Mystery, Jacobia Jake Tiptree and Ellie White are fired up for Eastport, Maine's Annual Cookie Baking Contest. But when a cunning killer and a devastating fire threaten to ravage the quaint island town, Jake and Ellie must dip into another homemade homicide investigation before all they love goes up in smoke."--Publisher's description.
Author
Accelerated Reader
IL: LG - BL: 3.3 - AR Pts: 1
Language
English
Description
"Leila Wayward is a little witch who excels at everything she does...and now she dreams of winning the Magnificent Witchy Cake-off...But even with the most bewitching of recipes, she realizes a terrible truth: she's a disaster in the kitchen. Luckily, Leila has three magical sisters who are happy to share their culinary secrets with her. What's more, Leila discovers that baking with them is fun"--
Author
Language
English
Description
THE best book you can buy to show you how to make sourdough bread from scratch – THE EASY WAY!
Want to make sourdough but don't have the time or don't know how or where to start?
'SOURDOUGH - CUT TO THE TASTE!' shows you how and walks you through making the all-important STARTER from scratch.
'SOURDOUGH - CUT TO THE TASTE! Explains the equipment needed to easily make sourdough - things you may already have in your kitchen!
Spare a few minutes here...
20) Il manuale della pizza: come fare la pizza classica, in teglia e focaccia fatta in casa. Ricette
Author
Language
Italiano
Description
Would you like to make pizza at home but don't know where to start? Have you tried many recipes, but the results you have achieved have not lived up to your expectations? Or maybe you're an aspiring pizza chef who wants to find out what's behind the world of pizza, from theory to practice? If you answered yes to any of these questions, this book is definitely for you!
After 35 years of experience gained both in Italy and abroad, I decided that all...
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