My Southern Food: A Celebration of the Flavors of the South
(eBook)
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Published
HarperCollins Christian Publishing, 2010.
Format
eBook
Language
English
ISBN
9781401600938
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Citations
APA Citation, 7th Edition (style guide)
Devon O'Day., & Devon O'Day|AUTHOR. (2010). My Southern Food: A Celebration of the Flavors of the South . HarperCollins Christian Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Devon O'Day and Devon O'Day|AUTHOR. 2010. My Southern Food: A Celebration of the Flavors of the South. HarperCollins Christian Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Devon O'Day and Devon O'Day|AUTHOR. My Southern Food: A Celebration of the Flavors of the South HarperCollins Christian Publishing, 2010.
MLA Citation, 9th Edition (style guide)Devon O'Day, and Devon O'Day|AUTHOR. My Southern Food: A Celebration of the Flavors of the South HarperCollins Christian Publishing, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 37d12f8d-c53c-b002-c806-5388b8146529-eng |
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Full title | my southern food a celebration of the flavors of the south |
Author | oday devon |
Grouping Category | book |
Last Update | 2024-02-21 19:50:49PM |
Last Indexed | 2024-04-27 02:52:29AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Jun 16, 2023 |
Last Used | Mar 6, 2024 |
Hoopla Extract Information
stdClass Object ( [year] => 2010 [artist] => Devon O'Day [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/opr_9781401600938_270.jpeg [titleId] => 16524534 [isbn] => 9781401600938 [abridged] => [language] => ENGLISH [profanity] => [title] => My Southern Food [demo] => [segments] => Array ( ) [pages] => 272 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Devon O'Day [artistFormal] => O'Day, Devon [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Comfort Food [1] => Cooking [2] => Holiday [3] => Regional & Ethnic [4] => Soul Food ) [price] => 3.99 [id] => 16524534 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => Every culture has its own unique flavor profile woven into the fabric of its history and traditions. Deep in the South, food is the focal point of our memories, the centerpiece of every occasion. What began as a humble means of nourishment has evolved into a cultural art form embraced throughout the country. Born-and-bred Southern belle Devon O'Day reminisces her way through this rich collection of the region's signature dishes. From Sunday dinner to Christmas morning brunch, My Southern Food chronicles the moments of life that happen anyplace you can balance a plate on your knees. This collection isn't just a catalog of recipes; it's an album of memories you're sure to recognize. In My Southern Food, you'll find dishes including: • Cathead Cheese Biscuits • Gumbo • Chicken and Dumpings • Sweet Potato Casserole • Country Ham The recipes in My Southern Food reflect a lifetime of the places, people, and occasions that define Southern living. Devon journeys through this compilation of recipes with stories and anecdotes that enrich the experience of recreating her most treasured meals. You don't have to be a Southerner to enjoy this cuisine. The appeal of these satisfying flavors is rooted in their simplicity. [url] => https://www.hoopladigital.com/title/16524534 [pa] => [subtitle] => A Celebration of the Flavors of the South [publisher] => HarperCollins Christian Publishing [purchaseModel] => INSTANT )