French Chef - Season 1: Scallops
(eVideo)
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More Details
Published
PBS, 1963.
Physical Description
30m 0s
Format
eVideo
Language
English
Citations
APA Citation, 7th Edition (style guide)
Julia Child., & Julia Child|ACTOR. (1963). French Chef - Season 1: Scallops . PBS.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Julia Child and Julia Child|ACTOR. 1963. French Chef - Season 1: Scallops. PBS.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Julia Child and Julia Child|ACTOR. French Chef - Season 1: Scallops PBS, 1963.
MLA Citation, 9th Edition (style guide)Julia Child, and Julia Child|ACTOR. French Chef - Season 1: Scallops PBS, 1963.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouping Information
| Grouped Work ID | 9cb8aa2d-ddaa-7ef1-4c24-34487b0cdef9-eng |
|---|---|
| Full title | french chef season 1 scallops |
| Author | child julia |
| Grouping Category | movie |
| Last Update | 2023-09-12 20:34:50PM |
| Last Indexed | 2024-04-13 04:28:25AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Jul 20, 2023 |
| Last Used | Jul 20, 2023 |
Hoopla Extract Information
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[title] => Scallops
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[synopsis] => Julia Child whips up Coquilles St. Jacques, the French dish with sea scallops. She shows how to poach scallops in white wine, how to make the accompanying sauce, how to prepare the dish ahead of time and how to gratinee the final dish.
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