The Benefits of a Plant-Based Diet for the Prevention and Treatment of Heart Disease
(eAudiobook)
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Published
Author's Republic, 2022.
Physical Description
2h 7m 35s
Format
eAudiobook
Language
English
ISBN
9781667998770
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Citations
APA Citation, 7th Edition (style guide)
Richard Green., Richard Green|AUTHOR., & Jonathan Frazier|READER. (2022). The Benefits of a Plant-Based Diet for the Prevention and Treatment of Heart Disease . Author's Republic.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Richard Green, Richard Green|AUTHOR and Jonathan Frazier|READER. 2022. The Benefits of a Plant-Based Diet for the Prevention and Treatment of Heart Disease. Author's Republic.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Richard Green, Richard Green|AUTHOR and Jonathan Frazier|READER. The Benefits of a Plant-Based Diet for the Prevention and Treatment of Heart Disease Author's Republic, 2022.
MLA Citation, 9th Edition (style guide)Richard Green, Richard Green|AUTHOR, and Jonathan Frazier|READER. The Benefits of a Plant-Based Diet for the Prevention and Treatment of Heart Disease Author's Republic, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | b8d3921d-e2a8-e496-68d7-0a44dbd33a59-eng |
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Full title | benefits of a plant based diet for the prevention and treatment of heart disease |
Author | green richard |
Grouping Category | book |
Last Update | 2023-05-15 20:03:55PM |
Last Indexed | 2024-04-20 05:01:25AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Jul 21, 2023 |
Last Used | Mar 9, 2024 |
Hoopla Extract Information
stdClass Object ( [year] => 2022 [artist] => Richard Green [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/aut_9781667998770_270.jpeg [titleId] => 15304669 [isbn] => 9781667998770 [abridged] => [language] => ENGLISH [profanity] => [title] => The Benefits of a Plant-Based Diet for the Prevention and Treatment of Heart Disease [demo] => [segments] => Array ( ) [duration] => 2h 7m 35s [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Richard Green [artistFormal] => Green, Richard [relationship] => AUTHOR ) [1] => stdClass Object ( [name] => Jonathan Frazier [artistFormal] => Frazier, Jonathan [relationship] => READER ) ) [genres] => Array ( [0] => Health & Fitness [1] => Living ) [price] => 2.01 [id] => 15304669 [edited] => [kind] => AUDIOBOOK [active] => 1 [upc] => [synopsis] => Plant foods contribute to the treatment of heart disease. Simply eating right can significantly extend life expectancy and reduce mortality. Many studies have shown that heart disease can be reversed with diet alone in many patients. Although current research findings and statistics lean toward conventional prevention and treatment, recent research has offered a new perspective on the benefits of dietary interventions, particularly for the whole food plant-based diet. A plant-based diet consists of fruit, grains, legumes, vegetables, and little to no animal foods (i.e., dairy products). Whole foods include those that have undergone a minimal amount of processing, free of artificial and other additives that distract the body from obtaining the original nutrient composition upon digestion. An example of this distinction is white bread, which has ultimately been processed to a point where the product has lost most of its whole wheat nutritional value. This book will examine the role of such an alternative diet in preventing and treating heart disease. [url] => https://www.hoopladigital.com/title/15304669 [pa] => [publisher] => Author's Republic [purchaseModel] => INSTANT )