New England Seafood Cookbook
(eBook)
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Published
Triumph Books, 2012.
Format
eBook
Language
English
ISBN
9781617498701
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Citations
APA Citation, 7th Edition (style guide)
Various Authors., & Various Authors|AUTHOR. (2012). New England Seafood Cookbook . Triumph Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Various Authors and Various Authors|AUTHOR. 2012. New England Seafood Cookbook. Triumph Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Various Authors and Various Authors|AUTHOR. New England Seafood Cookbook Triumph Books, 2012.
MLA Citation, 9th Edition (style guide)Various Authors, and Various Authors|AUTHOR. New England Seafood Cookbook Triumph Books, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | c330714b-02ca-0acb-fac0-5465c5100b6a-eng |
|---|---|
| Full title | new england seafood cookbook |
| Author | authors various |
| Grouping Category | book |
| Last Update | 2024-05-15 02:00:47AM |
| Last Indexed | 2024-05-16 04:37:56AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Sep 26, 2023 |
| Last Used | Apr 11, 2024 |
Hoopla Extract Information
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[synopsis] => This illustrated cookbook features tried-and-true recipes, expert advice, and practical kitchen tips for preparing delicious, ocean-inspired meals. Only the best recipes from the award-winning pages of the Boston Globe made the final cut for New England Seafood Cookbook, with selections such as salmon burgers with sour cream dill sauce, swordfish with braised fennel in orange juice, Monkfish piccata, and, of course, lobster rolls of every kind. Each chapter ends with innovative signature-dish recipes by some of Boston's top chefs, including Jasper White, Ken Oringer, Ana Sortun, Lydia Shire, Gordon Hamersley, and Jody Adams.
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